
We provide a full, hand-crafted culinary experience. Every dish is prepared by our chef, Andrew, using fresh, high-quality ingredients to ensure authentic flavor in every bite. While our wood-fired pizzas are the centerpieces, our menu features a variety of artisanal starters designed to elevate your event.
From crisp seasonal salads and vibrant bruschettas to our signature wings and hand-assembled appetizers, we bring a cohesive, multi-course meal directly to your wedding, graduation, or private gathering.
APPETIZERS
with fresh vegetables and hummus
with fresh tomatoes, mozzarella, basil pesto and balsamic reduction
cured meats and cheese with vegetables
SALADS (choice of 1)
Chopped fresh Romaine, grated Parmesan,
toasted croutons and our homemade Caesar dressing
Mixed lettuces, pepperoni, onions, peppers, cheese, Mozzarella, Parmesan, dressed in our homemade Italian vinaigrette
Fresh arugula, tomatoes, fresh Mozzarella and Pecorino dressed with extra virgin olive oil and balsamic vinegar
SMOKEY OVEN ROASTED WINGS (choice of 1)
Hot honey and calabrian chili glazed wings
Classic Buffalo topped with crumbles of gorgonzola and a creamy drizzle of ranch
dry rub blend of sea salt, cracked black pepper, rosemary, oregano, garlic powder, and a touch of lemon zest
BRUSCHETTA (choice of 1)
Fresh tomatoes with garlic, basil, olive oil topped with burrata and balsamic.
Oven roasted fresh peaches dressed with pomegranate molasses, basil and topped with crumbled goat cheese
Tomato-garlic rubbed bread topped with Spanish cured ham and shaved manchego cheese
GRAZING TABLE
charcuterie, cheese, veggies, fruits, homemade sourdough, crackers, jams and pickles
Prices do not include tax.
With Chef Andrew’s years of experience in high-volume catering, we are experts at bringing custom visions to life. If you’re dreaming of something not listed here, let’s collaborate to create a personalized menu unique to your event.
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